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This single origin coffee from Uganda offers a rich and comforting cup with natural sweetness and depth. Notes of brown sugar and toffee create a smooth, full-bodied flavor that’s both balanced and satisfying. It’s an approachable coffee that’s perfect for everyday drinking and truly shines when brewed in a French press or pour over.

Rich, Brown Sugar, Toffee

Medium Roast

Origin: Rwenzori mountains of Uganda

Each coffee is roasted to order. Orders will ship within 3–5 business days of placing your order. Shipping generally takes 1–4 days. This ensures you receive freshly roasted coffee right at its peak of flavor.